Welcome to our Kitchen Table, the place where we sit down to visit - maybe share a meal, maybe tell a story - and you are always welcome!

Bourbon Bliss

Big news: I just became a Certified Bourbon Steward through the Stave & Thief Society. Funny aside: Six months ago I couldn’t tell you a thing about the history of Bourbon or much about the sensory nuances of this special spirit. Like much of the population, I have stuck with beer and wine as my…

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